Posts Tagged ‘how to’

Friday, August 29th, 2014

Catering and hospitality are two fast paced, high-energy environments, of which surround workers and the public, in some cases, with possible hazards, a major one being slippery floors. Slippery floors are the catalyst to further injuries in the kitchen, with hobs, ovens and fryers in constant use, as well as sharp kitchen implements, ensuring the […]

Monday, March 4th, 2013

I have eventually got around to writing a blog post about our most popular anti slip question: how to make safe ribbed decking! Ribbed wooden decking is a very popular surface, over the past 15 years its popularity has risen exponentially. It is a common misconception that the ribbed surface will prevent slippages; in fact, […]